Test: Eating fried fatty pork

I was surprised to see the dish served at the table yesterday – a deep-fried fatty pork with skin.

When I sat on the chair, I was saying to myself, “Am I going to eat this fried pork with fats and skin?” So, I looked at the other dish, a more favorable one – fish. But since it’s already 4 months after my lap chole procedure, 2 months after I got hospitalized and was supposedly scheduled for an ERCP procedure, I thought that it would be another food to test.

The pork meat was smaller than the fats on all cuts. As I took a bite on the fried pork, I felt the fats and the oil but with well cooked meat and crunchy skin. And it was great to eat back the food that I longed for. I have been fasting for months on delicious yet to be avoided foods because I no longer have a gallbladder. But yesterday, I took another test, another step of eating back normally – eating a to be avoided food.
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Test: Eating cheese and dairy products

My wife prepared a home-made burger yesterday. I just thought it would be a plain burger. But not, it had cheese, butter and mayonnaise in it. I had a second thought of eating it because of the dairy products, which is part of the “to be avoided foods” in the food list that I have.

However, part of me wanted to eat, to test how my system would react with dairy products; cheese, butter and mayonnaise .

And so I ate.

I felt the cheese when I took my first bite. So, I opened the bun and saw an uneven slice of about 1/4″ x 2″ x 4″ cheese and the mayonnaise dripping on the side. Then I thought, “this must be good dairy test”.
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Foods for person with no gallbladder

My internist, Dra. Joan Singidas, gave me this list before I underwent a gallbladder removal through lap chole (laparoscopic cholecystectomy) surgery. The list of foods to avoid and foods to include. She told me to just avoid the foods in the foods to avoid column and observe within one week if would experience again another gallstone attack. That was Sept. 15, 2009.

But 3 days later, my wife’s friend arrived from Manila and invited us for lunch. Food is served. Although I only ate seafoods; fish and shellfish that belong to foods to include, I was not spared with gallstone attack. I then realized that there is also one food under foods to avoid that gives flavor to one of my favorite, baked scallops – the butter. And maybe cheese and oil.

And 3 days after, I ended in the clinic of Dr. Don Edward Rosello (General & Upper Gastrointestinal Surgery, Advanced Laparoscopic Surgery, Surgical Endoscopy, Bariatric Surgery), to ask for his opinion. To which, I was scheduled for laparoscopic cholecystectomy procedure last Oct. 1, 2009.
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