I saw this picture as I was checking my backup folder since our HP server died down. It was taken during the visit of the owner of the company, which I am connected, here in Cebu City, Philippines. We had our company lunch out at Choi City Seafood Restaurant. It served as a farewell lunch as our boss was scheduled to fly back to California, United States.
Last year, I posted eating ice cream without gallbladder and now an ice cream made of fresh milk from cow. A fresh milk ingredient direct from a dairy farm.
I am 8 days out of surgery and so far doing pretty well. The first half of the week i ate a lot of fat free crackers, canned peaches, and English muffins and had a couple of nights of very painful bloating and some diarrhea. These last few days I’ve been able to eat rice, tilapia, steamed veggies, oatmeal, french toast made with low cal bread, egg substitute, and I Can’t Believe Its Not Butter Spray, and small amount of syrup. I also had half of a chocolate chip cookie from McDonald’s (which tasted like heaven) and saved the other half for the next day. I’ve had what I consider to be minimal bloating compared to those earlier nights. The last day or so I’ve been craving popcorn, which has been a frequent snack for me before surgery. I usually always eat either air popped popcorn with I Can’t Believe Its Not Butter Spray or 94% Fat Free Microwave Popcorn. Does anybody know what the consensus is on popcorn whether others have been able to eat it and why it is bad, if it is? Also, popcorn at the movies without butter bad too?